San Valentine take-away and delivery menu
San Valentine Takeaway set menu 3-course meal 50.00
3-course Vegan 35.00 include a bottle of Nonnas Prosecco for order
ANTIPASTO
CARPACCIO – Beef Carpaccio garnished with pink peppercorn, topped with rocket, sundried tomato and Parmesan salad (gf)
OSTRICHE – Crispy Oyster served with oyster mayonnaise
RAVIOLI – Crab Ravioli served with Prosecco and caviar sauce
TERRINA – Potato, parsnip, chestnut and sage terrine (vegan)(gf)
SECONDO
ARAGOSTA – Black truffle macaroni cheese served with butter poached lobster tail
MAIALE – Tomahawk Pork Chop with Pommes Anna, porcini & truffle served with mushrooms peppercorn sauce
VITELLO – Veal Osso buco served with risotto Milanese and bone marrow (gf)
GNOCCHI – Saffron gnocchetti with peas, fennel and cherry tomatoes (vegan)
DOLCE
ARANCINI – Coconut and yogurt arancini with mango sauce (gf)(v)(n)
BAVARESE – Chocolate and passion fruit
MERINGA – Lemon merengue tart with raspberry gel & peanut cream
PANNACOTTA – Almond pannacotta with pistacchio topped with blueberry compote (vegan)(n)
Special San Valentino Kids Menu
3-course set menu 25.00
ANTIPASTO
FOCACCIA –Strip of toasted focaccia laced with garlic, tomatoes sauce & mozzarella (v)
MOZZARELLA IN CARROZZA – Deep fry Mozzarella (v)
SECONDO
COTOLETTA ALLA MILANESE – fry breaded Veal served with pesto mash and black cabbage (n)
CARBONARA – Spaghetti with Pancetta egg yolk cream and Parmesan
BOLOGNESE – Spaghetti with Pork and beef Ragu
POMODORO – Rigatoni with Tomato sauce
DESERT
BROWNIE – Chocolate brownie with nutella mascarpone (n)(v)
PARADISO – Kinder paradise with marshmallows (n)(v)