Sardegna on the October menu

Sardegna on the October menu

Our culinary tour of beautiful Italy stops off in Sardegna until the end of October.

Check out our menus page for current specials.

A tropical paradise, Sardegna is renowned for its snow-white sands and crystal clear waters. The food satisfies the most demanding palates with its simple and natural ingredient wheat. Used to make the famous pane carasau and the well-known malloreddus, culurgiones and fregola.

Many say the local diets are the secret to the long lives of many locals The island boasts some of the longest-lived people in the world.

Book your places now on or 0114 268 6166.